Iran Wholesale Marketplace for Global Buyers

Base Oil SN150 Razi

The base oil is obtained from distillation and refining of burnt oil.

Road Construction Bitumen 100-120 Petro Toloe Jam

  Bitumen 100-120 is a kind of penetration bitumens. Bitumen is mostly used for road surfacing.

Road Construction Bitumen VG-20 Petro Toloe Jam

Some kind of bitumen with different Grades that marketed by Indian Oil: VG-20 BITUMEN

Base Oil SN150 Behran Oil

The base oil is obtained from distillation and refining of burnt oil.

Road Construction Bitumen 85-100 Sina Rad

  Bitumen 85-100 is a kind of penetration bitumens. Bitumen is mostly used for road surfacing.

Base Oil SN500 Pars Oil

The base oil is obtained from distillation and refining of burnt oil.
Export from Iran – Verified Suppliers Directory

Pictorial Machine Woven Carpet(Ara Mashhad Cream)

$151.00
This carpet is available in three sizes: 6, 9 and 12 meters This price has been calculated for a size of 6 meters. For other sizes, please contact us.

Pictorial Machine Woven Carpet(Lachak Turanj Dark Blue)

$151.00
This carpet is available in three sizes: 6, 9 and 12 meters This price has been calculated for a size of 6 meters. For other sizes, please contact us.

Akbari Golestan Pistachio

Aflatoxin is approved. Shelf life: 1 year Packing:
  • Box- each box contains 6 numbers of 450gr.

Garlic Powder

Self Life: 24 months. Packing:
  • Box-each box contains 12 numbers of 75gr.
  • Box-each box contains 12 numbers of 100gr.

Dried Sour Cherries

Nutritional value per 100g: Energy (kcal): 70 Protein (g): 0.7 Carbohydrate (g): 83.9 Fat (g): 0.08 Ingredients: Dried cherries –

premium iranian ahmad aghai pistachio – europe market !

Store:  HGH company

Premium Iranian Ahmad Aghaei Pistachio – Nutritional Value (per 100g)

Fat: 45–50%

Protein: 20–22%

Carbohydrates: 27–30%

Dietary Fiber: 9–10%

Energy: ≈560 kcal

premium iranian fandoghi pistachio

Store:  HGH company

Iranian Round Pistachio (Fandoghi) – Nutritional Value (per 100g)

Fat: 45–50%

Protein: 20–22%

Carbohydrates: 27–30%

Dietary Fiber: 9–10%

Energy: ≈560 kcal

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