Dasteh Saffron is one of the main and most basic types of saffron, which is obtained by mixing and drying a whole range of saffron (including stigma and cream).
For centuries, Iran is a leading pioneer in the production of the best saffron in the world. Kian Toos Saffron is providing all kinds and grades of saffron:  Sargol (all-red), Pushali , Bunch and powdered
Persian Saffron: Applications and Specifications Applications Culinary Uses: Widely used in traditional Persian dishes such as saffron rice (Chelo), stews
For centuries, Iran is a leading pioneer in the production of the best saffron in the world. Saharkhiz Saffron is providing two kinds and grades of saffron:  Sargol (all-red) and powdered