CHAPLIN Ice Cream
Vanilla Cocoa ice cream dressing with chocolate (CHAPLIN Ice Cream) with the highest quality.
Today, ice cream, frozen desserts of all kinds popular among all people of any age. Also, ice milk fat content of about 10 to 16 percent change. Typically, ice cream has 14% milk fat. There are also other types that are creamy. On the other hand, ice cream is usually provided with sweetening ingredients.
The special features of CHAPLIN Ice Cream, in addition to its delicate taste, can attribute to its most important feature that no additives ingredient added during the production process.
The ice cream features a very high-quality raw material, as well as high-quality milk.
Fresh Milk Cow – Sugar – Milk Fat – Dry Milk Powder – Vegetable Oil – Glucose Syrup – Stabilizer – Emulsifiers – Vanilla – Cocoa Powder and Chocolate.
*Please check out the other kinds of ice creams from the same company here*